—  Small PLates  —

Classic plates that complement the flavors of wine

—  Crostini  —

Toasted baguette with Gorgonzola, Pear, Prosciutto, Lemon Zest

$12

—  Italian PANINI—

Prosciutto, Mozzarella, Salami, Roasted Red Peppers, Italian Herbs, on a Baguette

$12

—  Mediterranean Board  —

Feta Cheese, Dates, Hummus, Cucumbers, Castelvetrano Olives, Cherry Tomatoes, Pistachios, Pita Bread

For 2 $22 For 4 $40

—  Charcuterie Board  —

Three Artisan Cheeses, Two Cured Meats, Dates, Grapes, Fig Spread, Castelvetrano Olives, Mixed Deluxe Nuts, and Baguette Bread

For 2 $25 For 4 $45

Dine-In Only. No Take Out.